K4C
King 4 Condiments by 4DAT
K4C for iOS tracks the quantity and variety of condiments in every location you stock — the house kitchen, the grill, the picnic kit, or a restaurant's line, bar, tables, and patio — with par levels, expiration dates, photos, and one-tap reordering.
Every item you stock rolls up into a shared condiment database. The same ketchup at the line, the bar, and the patio shows as one product in three places — so redundant inventory gets caught before you order more.
K4C learns each item's usage rate from your restock history and weighs it against stock on hand and expiration dates. It tells you when to reorder, when to use up what's expiring, and when you're simply overstocked — the sweet spot between waste and empty shelves.
Expired stock gets flagged with a one-tap discard that clears the shelf and puts the reorder link front and center. No more mystery jars at the back of the walk-in.
Each item carries an Amazon search link built from its category, brand, and size — gallon jugs and restaurant packs for commercial locations, retail sizes at home. Track every order from link to delivered to restocked.
Snap a photo of the bottle so anyone restocking knows exactly which product belongs on that shelf.
Condiments that need refrigeration after opening are listed separately from shelf-stable stock in every kitchen — and dietary tags like gluten-free, organic, and low-sodium shape each item's reorder search so the right kind of product comes back.
Log inventory counts with who counted — owner, manager, staff — and export restock history and count sheets as AirPrint-ready PDFs. All data stays on your device; no server account.
The Restaurant subscription is billed through the App Store and renews yearly until cancelled. Price shown for the US storefront; the exact price is always shown in the app before purchase.